GLOBAL TRANSCRIPTIONAL RESPONSE OF THREE HIGHLY ACID-TOLERANT FIELD STRAINS OF LISTERIA MONOCYTOGENES TO HCL STRESS

Global Transcriptional Response of Three Highly Acid-Tolerant Field Strains of Listeria monocytogenes to HCl Stress

Tolerance to acid is of dual importance for the food-borne pathogen Listeria monocytogenes: acids are used as a preservative, and gastric acid is one of the first defenses within the host.There are considerable differences in the acid tolerance of strains.Here we present the transcriptomic response of acid-tolerant field strains of L.monocytogenes

read more